Slow and steady, I call it. I took a break to make these:
If the only Spring Mother Nature wants to throw our way is some super fresh, super yummy, super on-sale strawberries at Whole Foods, then fine I'll take them - to make strawberry cupcakes with buttercream frosting.
Stay warm, stay dry, and try not to let the wind get you down!
1 comment:
I'm so impressed with your progress! I seem to be one of those slow and steady people myself. The cupcakes look great too. :) Any chance you'll share the recipe? We're also swarming in strawberries.
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